“LAWRIE’S MEAT SCIENCE 9TH ED” has been added to your cart. View cart
100 THINGS TO KNOW ABOUT FOOD
₨ 4,303
Publisher : USBORNE
Author : BAER
Bind : HB
ISBN : 9781409598619
Year : 2021
1 in stock
Description
Author: BAER
Bind: HB
Publisher: USBORNE
ISBN: 9781409598619
Year: 2021
Price: £ 9.99
Bind: HB
Publisher: USBORNE
ISBN: 9781409598619
Year: 2021
Price: £ 9.99
| SKU: | J0983 |
|---|---|
| Categories: | BOOKS FOR CHILDREN, FOOD & NUTRITION, HOME ECONOMICS, REFERENCE |
Related products
-
NUTRITION FOR SPORT AND EXERCISE 4TH EDITION
₨ 80,023Publisher : CENGAGE LEARNING Author : DUNFORD Bind : PB ISBN : 9781337556767 Year : 2019 -
INTRODUCTION TO THE CHEMISTRY OF FOOD
₨ 25,494Publisher : ELSEVIER USA Author : ZEECE Bind : PB ISBN : 9780128094341 Year : 2020 -
FOOD FOR LIFE YOUR GUIDE TO THE NEW SCIENCE OF EATING WELL
₨ 5,595Publisher : PENGUIN BOOKS Author : SPECTOR Bind : PB ISBN : 9781529919660 Year : 2024 -
NUTRITION FOR A CHANGING WORLD
₨ 10,747Publisher : MACMILLAN Author : POPE Bind : PB ISBN : 9781464152887 Year : 2016 -
MEDICAL NUTRITION THERAPY A CASE STUDY APPROACH 5RD ED
₨ 8,756Publisher : CENGAGE LEARNING Author : NELMS Bind : PB ISBN : 9781305628663 Year : 2017 -
ESSENTIAL OILS EXTRACTION, CHARACTERIZATION AND APPLICATIONS
₨ 63,776Publisher : ELSEVIER USA Author : AHMAD Bind : PB ISBN : 9780323917407 Year : 2023 -
FOOD SAFETY & PRESERVATION MODERN BIOLOGICAL APPROACHES TO IMPROVING CONSUMER HEALTH
₨ 79,720Publisher : ELSEVIER USA Author : GRUMEZESCU Bind : PB ISBN : 9780128149560 Year : 2018 -
LIPID-PROTEIN INTERACTIONS METHODS AND PROTOCOLS 2ND ED
₨ 59,995Publisher : SPRINGER NATURE GROUP Author : KLEINSCHMIDT Bind : PB ISBN : 9781493995141 Year : 2020









