“INTRODUCTION TO THE CHEMISTRY OF FOOD” has been added to your cart. View cart
ATOMIC ABSORPTION SPECTROSCOPY
₨ 50,275
Publisher : INTECH
Author : FARRUKH
Bind : HB
ISBN : 9789533078175
Year : 2011
1 in stock
Description
Author: FARRUKH
Bind: HB
Publisher: INTECH
ISBN: 9789533078175
Year: 2011
Price: EUR 138.26
Bind: HB
Publisher: INTECH
ISBN: 9789533078175
Year: 2011
Price: EUR 138.26
Related products
-
MICROSCALE ORGANIC LABORATORY WITH MULTISTEP AND MULTISCALE SYNTHESES 7TH ED
₨ 40,112Publisher : WILEY Author : MAYO Bind : PB ISBN : 9781119110521 Year : 2023 -
ENVIRONMENTAL CHEMISTRY 11TH ED
₨ 38,761Publisher : TAYLOR & FRANCIS Author : MANAHAN Bind : HB ISBN : 9780367558871 Year : 2022 -
MULTISCALE MODELLING OF SOFT MATTER
₨ 85,715Publisher : RSC Author : UOGTN Bind : HB ISBN : 9781847550392 Year : 2010 -
INTRODUCTION TO THE CHEMISTRY OF FOOD
₨ 25,494Publisher : ELSEVIER USA Author : ZEECE Bind : PB ISBN : 9780128094341 Year : 2020 -
FUNDAMENTALS OF GENERAL, ORGANIC, AND BIOLOGICAL CHEMISTRY 8TH GLOBAL ED IN SI UNITS
₨ 15,054Publisher : PEARSON EDUCATION Author : MCMURRY Bind : PB ISBN : 9781292123462 Year : 2018 -
KLEIN’S ORGANIC CHEMISTRY 3RD GLOBAL ED
₨ 22,318Publisher : WILEY Author : KLEIN Bind : PB ISBN : 9781119451051 Year : 2018 -
MODERN SUSTAINABLE TECHNIQUES IN TOTAL SYNTHESIS OF BIOACTIVE NATURAL PRODUCTS
₨ 50,383Publisher : WORLD SCIENTIFIC Author : MAJHI Bind : HB ISBN : 9789811268687 Year : 2023 -
NEW FRONTIERS IN CHEMICAL BIOLOGY ENABLING DRUG DISCOVERY
₨ 57,283Publisher : RSC Author : BUNNAGE Bind : HB ISBN : 9781849731256 Year : 2011









