FOOD MICROBIOLOGY AN INTRODUCTION 5TH ED
₨ 41,438
Publisher : WILEY
Author : MATHEWS
Bind : PB
ISBN : 9781683674498
Year : 2025
2 in stock
Description
Author: MATHEWS
Bind: PB
Publisher: WILEY
ISBN: 9781683674498
Year: 2025
Price: $ 129.95
Bind: PB
Publisher: WILEY
ISBN: 9781683674498
Year: 2025
Price: $ 129.95
Related products
-
INTRODUCTION TO THE CHEMISTRY OF FOOD
₨ 25,494Publisher : ELSEVIER USA Author : ZEECE Bind : PB ISBN : 9780128094341 Year : 2020 -
HONEY COMPOSITION AND HEALTH BENEFITS
₨ 63,776Publisher : WILEY Author : KHALIL Bind : HB ISBN : 9781119113294 Year : 2023 -
FISH AND FISH OIL IN HEALTH AND DISEASE PREVENTION
₨ 57,398Publisher : ACADEMIC PRESS Author : RAATZ Bind : HB ISBN : 9780128028445 Year : 2016 -
NUTRITION & DIET THERAPY 9TH ED
₨ 11,158Publisher : CENGAGE LEARNING Author : DEBRUYNE Bind : PB ISBN : 9781305110403 Year : 2016 -
GHEE CHEMISTRY, TECHNOLOGY, AND HEALTH ASPECTS
₨ 75,378Publisher : TAYLOR & FRANCIS Author : RAMADAN Bind : HB ISBN : 9781032119137 Year : 2024 -
FOOD SAFETY & PRESERVATION MODERN BIOLOGICAL APPROACHES TO IMPROVING CONSUMER HEALTH
₨ 79,720Publisher : ELSEVIER USA Author : GRUMEZESCU Bind : PB ISBN : 9780128149560 Year : 2018 -
MEDICAL NUTRITION THERAPY A CASE STUDY APPROACH 5RD ED
₨ 8,756Publisher : CENGAGE LEARNING Author : NELMS Bind : PB ISBN : 9781305628663 Year : 2017 -
FOOD FOR LIFE YOUR GUIDE TO THE NEW SCIENCE OF EATING WELL
₨ 5,595Publisher : PENGUIN BOOKS Author : SPECTOR Bind : PB ISBN : 9781529919660 Year : 2024