FUNDAMENTALS AND OPERATIONS IN FOOD PROCESS ENGINEERING

Category:

Book Details

BIND

HB

Published

2019

£

104.00

IN PAK

27, 308

PUBLISHER

TAYLOR & FRANCIS

Auther

DAS

Reviews

There are no reviews yet.

Be the first to review “FUNDAMENTALS AND OPERATIONS IN FOOD PROCESS ENGINEERING”

Your email address will not be published. Required fields are marked *