INTRODUCTORY MATHEMATICAL ANALYSIS FOR BUSINESS, ECONOMICS, AND THE LIFE AND SOCIAL SCIENCES 14TH GLOBAL ED
₨ 27,316
Publisher : PEARSON EDUCATION
Author : HAEUSSLER
Bind : PB
ISBN : 9781292413020
Year : 2022
2 in stock
Description
Author: HAEUSSLER
Bind: PB
Publisher: PEARSON EDUCATION
ISBN: 9781292413020
Year: 2022
Price: £ 65.99
Bind: PB
Publisher: PEARSON EDUCATION
ISBN: 9781292413020
Year: 2022
Price: £ 65.99
SKU: | I7627 |
---|---|
Category: | MATHEMATICS |
Related products
-
ELEMENTARY CALCULUS AN INFINITESIMAL APPROACH 3RD ED
Publisher : DOVER Author : KEISLER Bind : PB ISBN : 9780486484525 Year : 2020
-
DISCRETE FRACTIONAL CALCULUS APPLICATIONS IN CONTROL AND IMAGE PROCESSING
Publisher : WORLD SCIENTIFIC Author : OSTALCZYK Bind : HB ISBN : 9789814725668 Year : 2016
-
DEDUCTIVE GEOMETRY
Publisher : DOVER Author : MAXWELL Bind : PB ISBN : 9780486802831 Year : 2015
-
COMPLEX FUNCTION THEORY
Publisher : WORLD SCIENTIFIC Author : FUJIWARA Bind : HB ISBN : 9789811270918 Year : 2023
-
DNA NANOTECHNOLOGY FOR BIOANALYSIS FROM HYBRID DNA NANOSTRUCTURES TO FUNCTIONAL DEVICES
Publisher : WOLRD SCIENTIFIC Author : ARRABITO Bind : HB ISBN : 9781786343796 Year : 2018
-
ELEMENTS OF NUMERICAL ANALYSIS WITH MATHEMATICA
Publisher : WORLD SCIENTIFIC Author : LOUSTAU Bind : PB ISBN : 9789813222717 Year : 2018
-
DIFFERENTIAL CALCULUS PROBLEMS AND SOLUTIONS FROM FUNDAMENTALS TO NUANCES
Publisher : WORLD SCIENTIFIC Author : JUNGIC Bind : HB ISBN : 9789811272981 Year : 2024
-
CULINARY CALCULATIONS SIMPLIFIED MATH FOR CULINARY PROFESSIONALS 2ND ED
Publisher : WILEY Author : JONES Bind : PB ISBN : 9780471748168 Year : 2008