“GHEE CHEMISTRY, TECHNOLOGY, AND HEALTH ASPECTS” has been added to your cart. View cart
NUTRITION FOR A CHANGING WORLD
₨ 10,328
Publisher : MACMILLAN
Author : POPE
Bind : PB
ISBN : 9781464152887
Year : 2016
5 in stock
Description
Author: POPE
Bind: PB
Publisher: MACMILLAN
ISBN: 9781464152887
Year: 2016
Price: £ 24.95
Bind: PB
Publisher: MACMILLAN
ISBN: 9781464152887
Year: 2016
Price: £ 24.95
SKU: | J2643 |
---|---|
Category: | FOOD & NUTRITION |
Related products
-
FISH AND FISH OIL IN HEALTH AND DISEASE PREVENTION
Publisher : ACADEMIC PRESS Author : RAATZ Bind : HB ISBN : 9780128028445 Year : 2016
-
GUIDLINE: POTASSIUM INTAKE FOR ADULTS AND CHILDREN
Publisher : WHO Author : WHO Bind : PB ISBN : 9789241504829 Year : 2014
-
UNDERSTANDING NUTRITION 15TH ED
Publisher : CENGAGE LEARNING Author : WHITNEY Bind : HB ISBN : 9781337392693 Year : 2019
-
FOOD SAFETY & PRESERVATION MODERN BIOLOGICAL APPROACHES TO IMPROVING CONSUMER HEALTH
Publisher : ELSEVIER USA Author : GRUMEZESCU Bind : PB ISBN : 9780128149560 Year : 2018
-
COMPANION TO PAKISTANI CUISINE
Publisher : OXFORD Author : RAMZI Bind : PB ISBN : 9789697343096 Year : 2023
-
HANDBOOK OF NUTRITION AND THE KIDNEY 7TH ED
Publisher : LIPPINCOTT INDIA Author : IKIZLER Bind : PB ISBN : 9789387506664 Year : 2018
-
ELEMENTS OF FOOD & NUTRITION 7TH ED
Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543648 Year : 2023
-
FOOD PROCESSING & PRESERVATION
Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543631 Year : 2023