“INTRODUCTION TO THE CHEMISTRY OF FOOD” has been added to your cart. View cart
ORGANIC CHEMISTRY 8TH GLOBAL ED
₨ 29,800
Publisher : PEARSON EDUCATION
Author : BRUICE
Bind : PB
ISBN : 9781292160344
Year : 2017
2 in stock
Description
Author: BRUICE
Bind: PB
Publisher: PEARSON EDUCATION
ISBN: 9781292160344
Year: 2017
Price: £ 71.99
Bind: PB
Publisher: PEARSON EDUCATION
ISBN: 9781292160344
Year: 2017
Price: £ 71.99
SKU: | I4260 |
---|---|
Category: | CHEMISTRY |
Related products
-
CRC HANDBOOK OF CHEMISTRY AND PHYSICS 104TH ED 2023-2024
Publisher : TAYLOR & FRANCIS Author : RUNMBLE Bind : HB ISBN : 9781032425207 Year : 2024
-
ENVIRONMENTAL CHEMISTRY 11TH ED
Publisher : TAYLOR & FRANCIS Author : MANAHAN Bind : HB ISBN : 9780367558871 Year : 2022
-
BROWN’S INTRODUCTION TO ORGANIC CHEMISTRY 6TH GLOBAL ED
Publisher : WILEY Author : BROWN Bind : PB ISBN : 9781119382881 Year : 2016
-
EXPERIMENTAL APPLIED CHEMISTRY
Publisher : PAK BOOK EMPIRE Author : KHAN Bind : HB ISBN : 9789698238346 Year : 2016
-
MOLECULAR INTERACTIONS CONCEPTS AND METHODS
Publisher : WILEY Author : MICHA Bind : HB ISBN : 9780470290743 Year : 2020
-
INTRODUCTION TO GENERAL, ORGANIC, AND BIOCHEMISTRY 11TH ED
Publisher : CENGAGE LEARNING Author : BETTELHEIM Bind : HB ISBN : 9781285869759 Year : 2016
-
CATALYST A FRAMEWORK FOR SUCCESS 3RD ED
Publisher : HEINEMANN Author : CHAPMAN Bind : PB ISBN : 9780435760502 Year : 2004
-
MARCH’S ADVANCED ORGANIC CHEMISTRY REACTIONS, MECHANISMS AND STRUCTURE 8TH ED
Publisher : WILEY Author : SMITH Bind : HB ISBN : 9781119371809 Year : 2020