“INTRODUCTION TO THE CHEMISTRY OF FOOD” has been added to your cart. View cart
ORGANOPHOSPHORUS CHEMISTRY VOL 51 SPECIALIST PERIODICAL REPORTS
₨ 130,370
Publisher : ROYAL SOCIETY OF CHEMISTRY
Author : HIGHAM
Bind : HB
ISBN : 9781839165221
Year : 2023
1 in stock
Description
Author: HIGHAM
Bind: HB
Publisher: ROYAL SOCIETY OF CHEMISTRY
ISBN: 9781839165221
Year: 2023
Price: £ 314.95
Bind: HB
Publisher: ROYAL SOCIETY OF CHEMISTRY
ISBN: 9781839165221
Year: 2023
Price: £ 314.95
SKU: | I9840 |
---|---|
Category: | CHEMISTRY |
Related products
-
INTRODUCTION TO GENERAL, ORGANIC, AND BIOCHEMISTRY 11TH ED
Publisher : CENGAGE LEARNING Author : BETTELHEIM Bind : HB ISBN : 9781285869759 Year : 2016
-
INTRODUCTORY CHEMISTRY A FOUNDATION 8TH ED
Publisher : CENGAGE LEARNING Author : ZUMDAHL Bind : HB ISBN : 9781285199030 Year : 2015
-
ENVIRONMENTAL CHEMISTRY 11TH ED
Publisher : TAYLOR & FRANCIS Author : MANAHAN Bind : HB ISBN : 9780367558871 Year : 2022
-
EXPERIMENTAL APPLIED CHEMISTRY
Publisher : PAK BOOK EMPIRE Author : KHAN Bind : HB ISBN : 9789698238346 Year : 2016
-
ASIMOV’S NEW GUIDE TO SCIENCE
Publisher : PENGUIN BOOKS Author : ASIMOV Bind : PB ISBN : 9780140172133 Year : 1987
-
FUNDAMENTAL CONCEPTS OF MOLECULAR SPECTROSCOPY
Publisher : TAYLOR & FRANCIS Author : BHUYAN Bind : HB ISBN : 9781032274850 Year : 2023
-
FUNDAMENTALS OF GENERAL, ORGANIC, AND BIOLOGICAL CHEMISTRY 8TH GLOBAL ED IN SI UNITS
Publisher : PEARSON EDUCATION Author : MCMURRY Bind : PB ISBN : 9781292123462 Year : 2018
-
MOLECULAR INTERACTIONS CONCEPTS AND METHODS
Publisher : WILEY Author : MICHA Bind : HB ISBN : 9780470290743 Year : 2020