“FOOD FOR LIFE YOUR GUIDE TO THE NEW SCIENCE OF EATING WELL” has been added to your cart. View cart
100 THINGS TO KNOW ABOUT FOOD
₨ 4,135
Publisher : USBORNE
Author : BAER
Bind : HB
ISBN : 9781409598619
Year : 2021
11 in stock
Description
Author: BAER
Bind: HB
Publisher: USBORNE
ISBN: 9781409598619
Year: 2021
Price: £ 9.99
Bind: HB
Publisher: USBORNE
ISBN: 9781409598619
Year: 2021
Price: £ 9.99
SKU: | J0983 |
---|---|
Categories: | BOOKS FOR CHILDREN, FOOD & NUTRITION, HOME ECONOMICS, REFERENCE |
Related products
-
FOOD PLANT LAYOUT AND SANITATION
Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543440 Year : 2018
-
FOOD TOXICOLOGY
Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543655 Year : 2019
-
GUIDLINE: POTASSIUM INTAKE FOR ADULTS AND CHILDREN
Publisher : WHO Author : WHO Bind : PB ISBN : 9789241504829 Year : 2014
-
EPIGENETICS AND HUMAN HEALTH LINKING HEREDITARY, ENVIRONMENTAL AND NUTRITIONAL ASPECTS
Publisher : WILEY Author : ALEXANDER Bind : HB ISBN : 9783527324279 Year : 2010
-
GHEE CHEMISTRY, TECHNOLOGY, AND HEALTH ASPECTS
Publisher : TAYLOR & FRANCIS Author : RAMADAN Bind : HB ISBN : 9781032119137 Year : 2024
-
FOOD FOR LIFE YOUR GUIDE TO THE NEW SCIENCE OF EATING WELL
Publisher : PENGUIN BOOKS Author : SPECTOR Bind : PB ISBN : 9781529919660 Year : 2024
-
DISCOVERING NUTRITION WITH ONLINE ACCESS 5TH ED
Publisher : JONES AND BARTLETT LEARNING Author : INSEL Bind : PB ISBN : 9781284064650 Year : 2016
-
COMMUNITY NUTRITION PLANNING HEALTH PROMOTION AND DISEASE PREVENTION WITH ONLINE ACCESS 3RD ED
Publisher : JONES AND BARTLETT LEARNING Author : NNAKWE Bind : PB ISBN : 9781284108323 Year : 2018