FOOD MICROBIOLOGY 5TH ED
₨ 19,379
Publisher : ROYAL SOCIETY OF CHEMISTRY
Author : ADAMS
Bind : HB
ISBN : 9781837671823
Year : 2024
3 in stock
Description
Author: ADAMS
Bind: HB
Publisher: ROYAL SOCIETY OF CHEMISTRY
ISBN: 9781837671823
Year: 2024
Price: £ 44.99
Bind: HB
Publisher: ROYAL SOCIETY OF CHEMISTRY
ISBN: 9781837671823
Year: 2024
Price: £ 44.99
Related products
-
GHEE CHEMISTRY, TECHNOLOGY, AND HEALTH ASPECTS
₨ 75,378Publisher : TAYLOR & FRANCIS Author : RAMADAN Bind : HB ISBN : 9781032119137 Year : 2024 -
LIPID-PROTEIN INTERACTIONS METHODS AND PROTOCOLS 2ND ED
₨ 59,995Publisher : SPRINGER NATURE GROUP Author : KLEINSCHMIDT Bind : PB ISBN : 9781493995141 Year : 2020 -
LAWRIE’S MEAT SCIENCE 9TH ED
₨ 63,776Publisher : ELSEVIER USA Author : TOLDRA Bind : HB ISBN : 9780323854085 Year : 2023 -
FOOD SAFETY & PRESERVATION MODERN BIOLOGICAL APPROACHES TO IMPROVING CONSUMER HEALTH
₨ 79,720Publisher : ELSEVIER USA Author : GRUMEZESCU Bind : PB ISBN : 9780128149560 Year : 2018 -
FOOD PROCESSING & PRESERVATION
₨ 500Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543631 Year : 2023 -
MEDICAL NUTRITION THERAPY A CASE STUDY APPROACH 5RD ED
₨ 8,756Publisher : CENGAGE LEARNING Author : NELMS Bind : PB ISBN : 9781305628663 Year : 2017 -
NUTRITION NOW 8TH ED
₨ 11,145Publisher : CENGAGE LEARNING Author : BROWN Bind : PB ISBN : 9781305656611 Year : 2017 -
FOOD SCIENCE & TECHNOLOGY.
₨ 500Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543624 Year : 2020