FOOD SCIENCE & TECHNOLOGY.
₨ 400
Publisher : UNITECH COMMUNICATION
Author : AWAN
Bind : PB
ISBN : 9789698543624
Year : 2020
2 in stock
Description
Author: AWAN
Bind: PB
Publisher: UNITECH COMMUNICATION
ISBN: 9789698543624
Year: 2020
Price: RS 400
Bind: PB
Publisher: UNITECH COMMUNICATION
ISBN: 9789698543624
Year: 2020
Price: RS 400
SKU: | F8103 |
---|---|
Category: | FOOD & NUTRITION |
Related products
-
DISCOVERING NUTRITION WITH ONLINE ACCESS 5TH ED
Publisher : JONES AND BARTLETT LEARNING Author : INSEL Bind : PB ISBN : 9781284064650 Year : 2016
-
GUIDLINE: POTASSIUM INTAKE FOR ADULTS AND CHILDREN
Publisher : WHO Author : WHO Bind : PB ISBN : 9789241504829 Year : 2014
-
FOOD MICROBIOLOGY: FUNDAMENTALS AND FRONTIERS 5TH ED
Publisher : ASM PRESS Author : DOYLE Bind : HB ISBN : 9781555819965 Year : 2019
-
UNDERSTANDING NUTRITION 15TH ED
Publisher : CENGAGE LEARNING Author : WHITNEY Bind : HB ISBN : 9781337392693 Year : 2019
-
COMPANION TO PAKISTANI CUISINE
Publisher : OXFORD Author : RAMZI Bind : PB ISBN : 9789697343096 Year : 2023
-
GHEE CHEMISTRY, TECHNOLOGY, AND HEALTH ASPECTS
Publisher : TAYLOR & FRANCIS Author : RAMADAN Bind : HB ISBN : 9781032119137 Year : 2024
-
HANDBOOK OF NUTRITION AND THE KIDNEY 7TH ED
Publisher : LIPPINCOTT INDIA Author : IKIZLER Bind : PB ISBN : 9789387506664 Year : 2018
-
COMMUNITY NUTRITION IN ACTION AN ENTREPRENEURIAL APPROACH 7TH ED
Publisher : CENGAGE LEARNING Author : BOYLE Bind : HB ISBN : 9781305637993 Year : 2017