FOOD THE CHEMISTRY OF ITS COMPONENTS 7TH ED
₨ 18,517
Publisher : ROYAL SOCIETY OF CHEMISTRY
Author : COULTATE
Bind : PB
ISBN : 9781839168147
Year : 2024
1 in stock
Description
Author: COULTATE
Bind: PB
Publisher: ROYAL SOCIETY OF CHEMISTRY
ISBN: 9781839168147
Year: 2024
Price: £ 42.99
Bind: PB
Publisher: ROYAL SOCIETY OF CHEMISTRY
ISBN: 9781839168147
Year: 2024
Price: £ 42.99
Related products
-
MILK PROTEINS FROM EXPRESSION TO FOOD 2ND ED
₨ 47,832Publisher : ACADEMIC PRESS Author : SINGH Bind : HB ISBN : 9780124051713 Year : 2014 -
FOOD FOR LIFE YOUR GUIDE TO THE NEW SCIENCE OF EATING WELL
₨ 5,595Publisher : PENGUIN BOOKS Author : SPECTOR Bind : PB ISBN : 9781529919660 Year : 2024 -
KRAUSE AND MAHAN’S FOOD AND THE NUTRITION CARE PROCESS WITH ONLINE ACCESS 16TH ED
₨ 62,816Publisher : ELSEVIER USA Author : RAYMOND Bind : HB ISBN : 9780323810265 Year : 2023 -
FOOD SCIENCE & TECHNOLOGY.
₨ 500Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543624 Year : 2020 -
FOOD TOXICOLOGY
₨ 500Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543655 Year : 2019 -
ESSENTIAL OILS EXTRACTION, CHARACTERIZATION AND APPLICATIONS
₨ 63,776Publisher : ELSEVIER USA Author : AHMAD Bind : PB ISBN : 9780323917407 Year : 2023 -
MEDICAL NUTRITION THERAPY A CASE STUDY APPROACH 5RD ED
₨ 8,756Publisher : CENGAGE LEARNING Author : NELMS Bind : PB ISBN : 9781305628663 Year : 2017 -
LAWRIE’S MEAT SCIENCE 9TH ED
₨ 63,776Publisher : ELSEVIER USA Author : TOLDRA Bind : HB ISBN : 9780323854085 Year : 2023