THE COMPLETE BOOK OF CHEESE HISTORY, TECHNIQUES, RECIPES, TIPS
₨ 14,488
Publisher : THAMES & HUDSON
Author : PHAM
Bind : HB
ISBN : 9782080447487
Year : 2024
1 in stock
Description
Author: PHAM
Bind: HB
Publisher: THAMES & HUDSON
ISBN: 9782080447487
Year: 2024
Price: £ 35
Bind: HB
Publisher: THAMES & HUDSON
ISBN: 9782080447487
Year: 2024
Price: £ 35
Related products
-
MODERNIST CUISINE 6 VOLS SET
₨ 163,506Publisher : PHAIDON Author : MYHRVOLD Bind : HB ISBN : 9780982761007 Year : 2011 -
GUIDLINE: POTASSIUM INTAKE FOR ADULTS AND CHILDREN
₨ 5,198Publisher : WHO Author : WHO Bind : PB ISBN : 9789241504829 Year : 2014 -
COMMUNITY NUTRITION PLANNING HEALTH PROMOTION AND DISEASE PREVENTION WITH ONLINE ACCESS 3RD ED
₨ 53,145Publisher : JONES AND BARTLETT LEARNING Author : NNAKWE Bind : PB ISBN : 9781284108323 Year : 2018 -
NUTRITION AND DIET THERAPY 10TH ED
₨ 62,896Publisher : CENGAGE LEARNING Author : PINNA Bind : PB ISBN : 9780357039861 Year : 2020 -
NUTRITION COUNSELING AND EDUCATION SKILL DEVELOPMENT 3RD ED
₨ 9,421Publisher : CENGAGE LEARNING Author : BAUER Bind : Pb ISBN : 9781305252486 Year : 2016 -
FOOD PROCESSING & PRESERVATION
₨ 450Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543631 Year : 2023 -
FOOD MICROBIOLOGY: FUNDAMENTALS AND FRONTIERS 5TH ED
₨ 62,912Publisher : ASM PRESS Author : DOYLE Bind : HB ISBN : 9781555819965 Year : 2019 -
FISH AND FISH OIL IN HEALTH AND DISEASE PREVENTION
₨ 56,621Publisher : ACADEMIC PRESS Author : RAATZ Bind : HB ISBN : 9780128028445 Year : 2016