“ENCYCLOPEDIA OF MEAT SCIENCES 3 VOLS SET 3RD ED” has been added to your cart. View cart
THE SCIENCE OF NUTRITION DEBUNK THE DIET MYTHS AND LEARN HOW TO EAT WELL FOR HEALTH AND HAPPINESS
₨ 8,279
Publisher : DK
Author : LAMBERT
Bind : HB
ISBN : 9780241506462
Year : 2021
5 in stock
Description
Author: LAMBERT
Bind: HB
Publisher: DK
ISBN: 9780241506462
Year: 2021
Price: £ 20
Bind: HB
Publisher: DK
ISBN: 9780241506462
Year: 2021
Price: £ 20
SKU: | J3580 |
---|---|
Categories: | FOOD & NUTRITION, REFERENCE |
Related products
-
NUTRITION COUNSELING AND EDUCATION SKILL DEVELOPMENT 3RD ED
Publisher : CENGAGE LEARNING Author : BAUER Bind : Pb ISBN : 9781305252486 Year : 2016
-
FOOD SCIENCE & TECHNOLOGY.
Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543624 Year : 2020
-
EPIGENETICS AND HUMAN HEALTH LINKING HEREDITARY, ENVIRONMENTAL AND NUTRITIONAL ASPECTS
Publisher : WILEY Author : ALEXANDER Bind : HB ISBN : 9783527324279 Year : 2010
-
HANDBOOK OF MINERALS AS NUTRITIONAL SUPPLEMENTS
Publisher : TAYLOR & FRANCIS Author : DISILVESTRO Bind : HB ISBN : 9780849316524 Year : 2005
-
NUTRITION AND DIET THERAPY 10TH ED
Publisher : CENGAGE LEARNING Author : PINNA Bind : PB ISBN : 9780357039861 Year : 2020
-
COMMUNITY NUTRITION PLANNING HEALTH PROMOTION AND DISEASE PREVENTION WITH ONLINE ACCESS 3RD ED
Publisher : JONES AND BARTLETT LEARNING Author : NNAKWE Bind : PB ISBN : 9781284108323 Year : 2018
-
FOOD PROCESSING & PRESERVATION
Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543631 Year : 2023
-
FOOD MICROBIOLOGY: FUNDAMENTALS AND FRONTIERS 5TH ED
Publisher : ASM PRESS Author : DOYLE Bind : HB ISBN : 9781555819965 Year : 2019