“FOOD FOR LIFE YOUR GUIDE TO THE NEW SCIENCE OF EATING WELL” has been added to your cart. View cart
ANALYTICAL FOOD MICROBIOLOGY A LABORATORY MANUAL 2ND ED
₨ 29,238
Publisher : WILEY
Author : YOUSEF
Bind : PB
ISBN : 9780470425114
Year : 2022
2 in stock
Description
Author: YOUSEF
Bind: PB
Publisher: WILEY
ISBN: 9780470425114
Year: 2022
Price: $ 92.95
Bind: PB
Publisher: WILEY
ISBN: 9780470425114
Year: 2022
Price: $ 92.95
SKU: | J3284 |
---|---|
Category: | FOOD & NUTRITION |
Related products
-
FOOD SAFETY & PRESERVATION MODERN BIOLOGICAL APPROACHES TO IMPROVING CONSUMER HEALTH
Publisher : ELSEVIER USA Author : GRUMEZESCU Bind : PB ISBN : 9780128149560 Year : 2018
-
COMMUNITY NUTRITION IN ACTION AN ENTREPRENEURIAL APPROACH 7TH ED
Publisher : CENGAGE LEARNING Author : BOYLE Bind : HB ISBN : 9781305637993 Year : 2017
-
FOOD TOXICOLOGY
Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543655 Year : 2019
-
FOOD SCIENCE & TECHNOLOGY.
Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543624 Year : 2020
-
NUTRITION COUNSELING AND EDUCATION SKILL DEVELOPMENT 3RD ED
Publisher : CENGAGE LEARNING Author : BAUER Bind : Pb ISBN : 9781305252486 Year : 2016
-
NUTRITION THROUGH THE LIFE CYCLE 6TH ED
Publisher : CENGAGE LEARNING Author : BROWN Bind : PB ISBN : 9781305628007 Year : 2017
-
DISCOVERING NUTRITION WITH ONLINE ACCESS 5TH ED
Publisher : JONES AND BARTLETT LEARNING Author : INSEL Bind : PB ISBN : 9781284064650 Year : 2016
-
HANDBOOK OF NUTRITION AND THE KIDNEY 7TH ED
Publisher : LIPPINCOTT INDIA Author : IKIZLER Bind : PB ISBN : 9789387506664 Year : 2018