“GHEE CHEMISTRY, TECHNOLOGY, AND HEALTH ASPECTS” has been added to your cart. View cart
HANDBOOK OF ANALYSIS AND QUALITY CONTROL FOR FRUIT AND VEGETABLE PRODUCTS 2ND ED
₨ 7,637
Publisher : TATA MCGRAW-HILL
Author : RANGANNA
Bind : HB
ISBN : 9780074518519
Year : 2007
1 in stock
Description
Author: RANGANNA
Bind: HB
Publisher: TATA MCGRAW-HILL
ISBN: 9780074518519
Year: 2007
Price: $ 23.95
Bind: HB
Publisher: TATA MCGRAW-HILL
ISBN: 9780074518519
Year: 2007
Price: $ 23.95
| SKU: | A6904 |
|---|---|
| Category: | FOOD & NUTRITION |
Related products
-
MOLECULAR NUTRITION: MOTHER AND INFANT
₨ 63,776Publisher : ELSEVIER USA Author : VINCIGUERRA Bind : PB ISBN : 9780128138625 Year : 2021 -
NUTRITION FOR HEALTH AND HEALTH CARE 6TH ED
₨ 12,739Publisher : CENGAGE LEARNING Author : DEBRUYNE Bind : PB ISBN : 9781305627963 Year : 2017 -
KRAUSE AND MAHAN’S FOOD AND THE NUTRITION CARE PROCESS WITH ONLINE ACCESS 16TH ED
₨ 62,816Publisher : ELSEVIER USA Author : RAYMOND Bind : HB ISBN : 9780323810265 Year : 2023 -
THE SCIENCE OF NUTRITION DEBUNK THE DIET MYTHS AND LEARN HOW TO EAT WELL FOR HEALTH AND HAPPINESS
₨ 8,615Publisher : DK Author : LAMBERT Bind : HB ISBN : 9780241506462 Year : 2021 -
MEDICAL NUTRITION THERAPY A CASE STUDY APPROACH 5RD ED
₨ 8,756Publisher : CENGAGE LEARNING Author : NELMS Bind : PB ISBN : 9781305628663 Year : 2017 -
FOOD FOR LIFE YOUR GUIDE TO THE NEW SCIENCE OF EATING WELL
₨ 5,595Publisher : PENGUIN BOOKS Author : SPECTOR Bind : PB ISBN : 9781529919660 Year : 2024 -
LAWRIE’S MEAT SCIENCE 9TH ED
₨ 63,776Publisher : ELSEVIER USA Author : TOLDRA Bind : HB ISBN : 9780323854085 Year : 2023 -
FOOD MICROBIOLOGY: FUNDAMENTALS AND FRONTIERS 5TH ED
₨ 65,673Publisher : ASM PRESS Author : DOYLE Bind : HB ISBN : 9781555819965 Year : 2019









