“FEED EVALUATION SCIENCE” has been added to your cart. View cart
HANDBOOK OF NUTRITION AND DIET IN LEUKEMIA AND BLOOD DISEASES THERAPY
₨ 77,453
Publisher : WAGENINGEN ACADEMIC PUBLISHERS
Author : WATSON
Bind : HB
ISBN : 9789086862771
Year : 2016
1 in stock
Description
Author: WATSON
Bind: HB
Publisher: WAGENINGEN ACADEMIC PUBLISHERS
ISBN: 9789086862771
Year: 2016
Price: EUR 213
Bind: HB
Publisher: WAGENINGEN ACADEMIC PUBLISHERS
ISBN: 9789086862771
Year: 2016
Price: EUR 213
| SKU: | H6580 |
|---|---|
| Categories: | FOOD & NUTRITION, NUTRITION |
Related products
-
LIPID-PROTEIN INTERACTIONS METHODS AND PROTOCOLS 2ND ED
₨ 59,995Publisher : SPRINGER NATURE GROUP Author : KLEINSCHMIDT Bind : PB ISBN : 9781493995141 Year : 2020 -
NUTRITION FOR A CHANGING WORLD
₨ 10,747Publisher : MACMILLAN Author : POPE Bind : PB ISBN : 9781464152887 Year : 2016 -
FOOD FOR LIFE YOUR GUIDE TO THE NEW SCIENCE OF EATING WELL
₨ 5,595Publisher : PENGUIN BOOKS Author : SPECTOR Bind : PB ISBN : 9781529919660 Year : 2024 -
GHEE CHEMISTRY, TECHNOLOGY, AND HEALTH ASPECTS
₨ 75,378Publisher : TAYLOR & FRANCIS Author : RAMADAN Bind : HB ISBN : 9781032119137 Year : 2024 -
FOOD TOXICOLOGY
₨ 500Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543655 Year : 2019 -
FEED EVALUATION SCIENCE
₨ 32,363Publisher : WAGENINGEN ACADEMIC PUBLISHERS Author : MOUGHAN Bind : HB ISBN : 9789086863099 Year : 2018 -
EPIGENETICS AND HUMAN HEALTH LINKING HEREDITARY, ENVIRONMENTAL AND NUTRITIONAL ASPECTS
₨ 60,252Publisher : WILEY Author : ALEXANDER Bind : HB ISBN : 9783527324279 Year : 2010 -
FOOD SAFETY & PRESERVATION MODERN BIOLOGICAL APPROACHES TO IMPROVING CONSUMER HEALTH
₨ 79,720Publisher : ELSEVIER USA Author : GRUMEZESCU Bind : PB ISBN : 9780128149560 Year : 2018









