THE SCIENCE OF ICE CREAM 3RD ED
₨ 13,656
Publisher : ROYAL SOCIETY OF CHEMISTRY
Author : CLARKE
Bind : HB
ISBN : 9781839164866
Year : 2024
1 in stock
Description
Author: CLARKE
Bind: HB
Publisher: ROYAL SOCIETY OF CHEMISTRY
ISBN: 9781839164866
Year: 2024
Price: £ 32.99
Bind: HB
Publisher: ROYAL SOCIETY OF CHEMISTRY
ISBN: 9781839164866
Year: 2024
Price: £ 32.99
Related products
-
GUIDLINE: POTASSIUM INTAKE FOR ADULTS AND CHILDREN
₨ 5,198Publisher : WHO Author : WHO Bind : PB ISBN : 9789241504829 Year : 2014 -
ENCYCLOPEDIA OF MEAT SCIENCES 3 VOLS SET 3RD ED
₨ 662,149Publisher : ELSEVIER USA Author : DIKEMAN Bind : HB ISBN : 9780123847317 Year : 2014 -
FOOD SCIENCE & TECHNOLOGY.
₨ 400Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543624 Year : 2020 -
COMPANION TO PAKISTANI CUISINE
₨ 1,495Publisher : OXFORD Author : RAMZI Bind : PB ISBN : 9789697343096 Year : 2023 -
FOOD PLANT LAYOUT AND SANITATION
₨ 300Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543440 Year : 2018 -
DISCOVERING NUTRITION WITH ONLINE ACCESS 5TH ED
₨ 25,165Publisher : JONES AND BARTLETT LEARNING Author : INSEL Bind : PB ISBN : 9781284064650 Year : 2016 -
FOOD PLANT LAYOUT & SANITATION 3RD ED
₨ 450Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9799698543662 Year : 2023 -
ELEMENTS OF FOOD & NUTRITION 7TH ED
₨ 450Publisher : UNITECH COMMUNICATION Author : AWAN Bind : PB ISBN : 9789698543648 Year : 2023